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About Hogsalt Restaurant Group

A Chicago-based hospitality group led by Founder and CEO Brendan Sodikoff. Founded in 2010 with the opening of Gilt Bar, the company has rapidly expanded to include a dozen nationally regarded concepts. Hogsalt properties run the culinary and design gamut, from a European-inspired steakhouse to a subterranean ramen bar to a chandelier lit doughnut shop with a cultishly devoted following.

Current Positions

Commis/se De Salle (H/F)/Food Runner (M/F)
Paris, Île-de-FranceFull-time
Commis/se De Salle (H/F)/Food Runner (M/F)
Paris, Île-de-FrancePart-time
Barman/Barmaid (FT, H/F)
Paris, Île-de-FranceFull-time
Chef de Cuisine (FT, H/F)
Paris, Île-de-FranceFull-time
Chef(fe) de Partie/Line Cook
Paris, Île-de-FranceFull-time