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La Renommée recrute un(e) barman/barmaid (H/F)

La Renommée, restaurant et bar à cocktails unique situé dans un bâtiment historique du 1er arrondissement, recherche un(e) barman/barmaid (H/F) expérimenté(e), passionné(e) et professionnel(le) à temps plein pour rejoindre son équipe. La Renommée fait partie du groupe Hogsalt.

Expérience et qualifications :

Notre candidat(e) idéal(e) est aimable, positif(ve) et apprécie le travail d'équipe. Il/elle croit également en la qualité, la constance et le travail dans un environnement propre, organisé et inclusif où le respect et la dignité sont primordiaux.
Maîtrise du français et de l'anglais, à l'écrit comme à l'oral.
Les candidats doivent posséder les permis de travail nécessaires en France.
Au moins un an d'expérience dans un restaurant à service complet et à fort volume d'activité.
Certification CAP en hôtellerie-restauration appréciée.
Passion pour l'excellence, le sens du service et attitude positive, avec un esprit d'équipe.
Capacité à travailler sous pression avec aisance et professionnalisme.
Amour de la gastronomie, des cocktails, des vins et de l'élégance.
Disponibilité complète requise, y compris les soirs, les week-ends et les jours fériés.
Aimer un poste actif et sportif.
Expérience du service au bar et de la préparation de cocktails classiques dans un établissement à fort volume d'activité.
Organisé et efficace.
Connaissances de base en accords mets et vins.
Ce poste exige de soulever et de déplacer des caisses de vin et de spiritueux.

Fonctions et responsabilités :

S'assurer que tous les postes de travail sont correctement approvisionnés et préparés avant et pendant le service, et effectuer toutes les tâches d'ouverture supplémentaires.
Offrir un service constant, authentique et généreux à tous les clients, en établissant des relations personnalisées chaque fois que possible.
Préparer tous les cocktails selon l'index des boissons Hogsalt ; servir le vin, la bière et les boissons sans alcool selon les normes Hogsalt.
Savoir utiliser un doseur à cocktail avec des mesures en onces.
Conseiller les clients sur le menu et leur expérience culinaire globale, en leur faisant des recommandations judicieuses sur les plats et les boissons.
Présenter correctement tous les plats et s'assurer de la satisfaction de chaque client.
Collaborer avec les autres barmans, le personnel de salle et la direction pour assurer un service fluide et efficace.
Répondre aux besoins et aux préoccupations des clients dès que possible ; signaler toute plainte ou tout problème concernant la nourriture ou le service à la direction.
Respecter toutes les procédures de sécurité, y compris le protocole Hogsalt concernant les allergies et restrictions alimentaires.
Encaisser les clients et s'assurer du bon paiement.
Effectuez toutes les tâches de fermeture, y compris la vérification des caisses, les travaux annexes de fermeture, le nettoyage général et toute autre tâche assignée par la direction.
Veillez à ce que toutes les étapes de service Hogsalt non mentionnées ci-dessus soient correctement appliquées.

Hogsalt est un groupe de restauration atypique. Nos clients nous apprécient pour nos espaces uniques et notre cuisine raffinée, mais nous sommes surtout fiers de la générosité dont nous faisons preuve envers nos équipes. Notre équipe de service réinvente l'hospitalité avec énergie et convivialité. Notre équipe culinaire revisite les classiques avec un tel savoir-faire que vous vous souviendrez pourquoi ils sont devenus des incontournables. Quel que soit le restaurant parmi nos plus de 20 établissements, vous constaterez que nous sommes une organisation qui a à cœur le bien-être de nos clients et le nôtre.

La Renommée hiring Bartender (M/F):

La Renommée, a unique restaurant & cocktail lounge located in a storied and historic building in the 1st Arrondissement, is seeking an experienced, dedicated, and professional Full Time Barman/Bartender (M/F) to join our team. La Renommée is a Hogsalt Restaurant.

Experience and Qualifications:

Our ideal candidate is kind, positive, and works well with others. They also believe in quality, consistency, and working in a clean, organized, and inclusive environment where respect and dignity are prioritized.
Written and verbal fluency in French and English.
Candidates must have the correct permits to work in France.
1+ years' experience working in a high-volume, full-service restaurant.
Hospitality CAP preferred.
Passion for excellence, superior service standards, and a positive attitude with a team player mindset.
Ability to work under pressure with grace and ease.
Love of exceptional food, cocktails, wine and style.
Must have open availability including evenings, weekends, and holidays.
Must enjoy an active, athletic role.
Experience with high volume, classic cocktails & bar service
Organized & Efficient.
Basic knowledge of pairing wine & food.
Job requires lifting & moving cases of wine & liquor.

Duties & Responsibilities:

Ensure all stations are properly stocked and set up before and during service and complete any additional opening duties.
Provide consistent, genuine, and generous service to all guests, creating personal connections whenever possible.
Prepare all cocktails according to the Hogsalt Beverage Index; pour wine, beer, and non-alcoholic beverages according to Hogsalt standards.
Can a use a cocktail jigger with ounce measurements
Guide guests through the menu and overall dining experience, providing thoughtful recommendations of food and beverage items.
Properly course all food items and ensure satisfaction of each item/course.
Work with other bartenders, FOH staff, and leadership to ensure a smooth and efficient service.
Address any guest needs or concerns as soon as possible; communicate any complaints or issues with food or service to leadership.
Observe all safety procedures, including following Hogsalt protocol for food allergies and dietary restrictions.
Ensure proper payment is collected for each guest.
Complete all closing duties including a financial checkout, closing side work, general cleaning projects, and any additional tasks assigned by leadership.
Ensure all Hogsalt Steps Of Service not listed above are properly executed.

Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our teams. Our service team reimagines hospitality with energy and a sense of fun. Our culinary team makes classic dishes so expertly that you'll remember why they became classics. No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people — our guests and ourselves — happy.

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Apply for Barman/Barmaid (FT, H/F) at Hogsalt Restaurant Group